Allergens
(1) | Flour products |
(2) | Egg |
(3) | Crustaceans |
(4) | Fish |
(5) | Peanut |
(6) | Nuts |
(7) | Soy and soy products |
(8) | Celery |
(9) | Milk and milk products |
(10) | Mustard and mustard products |
(11) | Sesame seed |
(12) | Lupin |
(13) | Sulphur dioxide |
(14) | Molluscs |
(15) | Yeasts |
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Bread and focaccia are homemade (1, 11, 13, 15) Our Meat comes from South and North America. Cover €5 |
Antipasti
Appetizers
• Salamella | €8 | |
• Horseshoe(-shaped) salami | ||
• Rognone (200gr) | €16 | |
• Kidney Pie (200gr) | ||
• Animelle (200gr) | €18 | |
• Sweetbread (200gr) | ||
• Misto de achuras x2 (rognone e animelle) (400gr) | €30 | |
• Mix of offal (Kidney pie and sweetbread) (400gr) | ||
(1,2) | • Fagottino ripieno di manzo con cipolla, olive taggiasche, uovo sodo, uvetta e pimentón dolce | €10 |
• Beef dumpling with onion, Taggiasca Olives, boiled egg, raisin and sweet Paprika | ||
(1,2) | • Fagottino ripieno di pollo sfilacciato cotto al forno con peperoni, cipolla, olive taggiasche e uovo sodo | €10 |
•Roasted Chicken frayed dumpling with bell peppers, onion, Taggiasca Olives and boiled egg | ||
(1) | • Fagottino vegetariano ripieno di spinaci, cipolla e uvetta | €10 |
• Vegetarian Dumpling with spinach, onion, raisin | ||
(9) | • Provolone | €12 |
• Provolone cheese | ||
(9) | • Queso “Manchego” | €20 |
• “Manchego” cheese | ||
(8,9) | • Jamón “Pata Negra” | €26 |
• “Pata Negra” ham | ||
(9) | • Duo spagnolo: jamón “Pata Negra” e queso “Manchego” | €24 |
• Spanish duo: “Pata Negra” ham and “Manchego” cheese | ||
• Tagliere di salumi di asino e cavallo | €22 | |
• Selection of donkey and horse cold cuts | ||
• Battuta di filetto di manzo con olio, sale e pepe | €20 | |
• Steak tartare with oil, salt and black pepper | ||
• Battuta di filetto di cavallo con olio, sale e pepe | €18 | |
• Horse tartare with oil, salt and black pepper |
Le nostre carni alla griglia
Our Grilled Meat
• Filetto di manzo (250gr) | €34 | |
• Beef fillet (250gr) | ||
• Filetto di cavallo (250gr) | €30 | |
• Horse fillet (250gr) | ||
• Entrecôte di manzo (300gr) | €33 | |
• Beef entrecôte (300gr) | ||
• Controfiletto di manzo (300gr) | €32 | |
• Beef sirloin (300gr) | ||
• Costine di manzo (taglio argentino) (500/550gr) | €26 | |
• Beef ribs (Argentine cut) (500/550gr) | ||
• Tomahawk | (All’etto €8) | |
• Tomahawk | ||
• Bavetta di manzo (300gr) | €30 | |
• Flank steak (300gr) | ||
• Picanha di manzo (300gr) | €32 | |
• Picanha (Top Sirloin cap) (300gr) | ||
• Diaframma di manzo (300gr) | €36 | |
• Skirt steak (300gr) | ||
• Diaframma di manzo (600gr) | €68 | |
• Skirt steak (600gr) | ||
• Grigliata mista x2 (salamella, bavetta, costine di manzo, diaframma e picanha) (1kg) | €76 | |
• Mixed grill (horseshoe-shaped salami, Flank steak, Skirt Steak, and Picanha) (1kg) | ||
• Grigliata mista “Diego” (filetto, entrecôte, controfiletto, diaframma) (1150gr) | €122 | |
• Mixed Grill “Diego” (Fillet, Entrecôte, Beef Sirloin, Flank Steak) (1150gr) | ||
• Filetto intero (1,5/1,7kg) | €180 | |
• Whole Fillet (1,5/1,7kg) | ||
• Galletto | €24 | |
• Chicken |
Contorni
Sides
(9) | • Purè di patate | €6 |
• Mashed potatoes | ||
• Patata alla brace | €5 | |
• Potato on the barbecue | ||
• Patate al forno | €5 | |
• Roasted potatoes | ||
• Verdure alla brace | €12 | |
• Vegetables on the barbecue |
Bevande
Drinks
• Panna water | €4 | |
• San Pellegrino water | €4 | |
• Coca Cola (330ml) | €4 | |
• Coca Cola Zero (330ml) | €4 | |
• “Messina” beer | €7 | |
• “Menebrea” beer | €7 | |
• “Menebrea, Cristalli di sale” beer | €10 |
Dolci
Desserts
(1,2,9) | • Crêpe con mousse di dolce di latte | €8 |
• Crêpe with sweet milk mousse | ||
(1,2,7,9,15) | • Torta Tres leches | €10 |
• Tres leches cake | ||
(1,7,9) | • Cheesecake di macaruja | €9 |
• Passion fruit cheesecake | ||
(1,2,9) | • Gelato alla crema | €7 |
• Vanilla ice cream | ||
• Sorbetti | €7 | |
• Sorbets |